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Ideas Wanted for Left over Tri-Tip and other Cooked Roasts

 
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2rocky
ADDICTED ELK ARCHER/Moderator


Joined: 09 Aug 2005
Posts: 2880
Location: Northern California

PostPosted: Sun May 16, 2010 7:58 pm    Post subject: Ideas Wanted for Left over Tri-Tip and other Cooked Roasts Reply with quote

So we put on a Customer Appreciation BBQ at Work on Saturday and served around 200 people. At the end of the Day there were 5 cooked Tri tips left and a bunch of Ends from the tri tips.

So now I have 2 Cooked Tri tips vacuum packed frozen in the freezer for emergency meals, and a gallon Ziploc full of Slices of the Tri tip ends.

Other than Sandwich meat, What can I do with these remnents? Lets hear your Ideas and Recipes.

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ribo451
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Joined: 01 Apr 2008
Posts: 1315
Location: North Idaho

PostPosted: Sun May 16, 2010 8:09 pm    Post subject: Reply with quote

Whenever I have leftover meat it almost always goes into fajitas. Usually with mushrooms. In fact I may go get some meat out of the freezer right now for that purpose.
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Oak
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Joined: 31 Oct 2005
Posts: 1447
Location: Colorado

PostPosted: Mon May 17, 2010 6:07 am    Post subject: Reply with quote

I like making a hash, with carrots, potatos and onion diced up and fried in bacon grease. Throw the diced up meat in right at the end to warm it up. Not fancy, but tasty! (anything with bacon grease, right? Laughing )
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TNTsd
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Joined: 03 Dec 2007
Posts: 270
Location: West River of South Dakota

PostPosted: Thu May 20, 2010 10:16 pm    Post subject: Reply with quote

Leftover meat makes a good starter for stew or a casserole.

If there is enough of the sides left, I will sometimes make up some microwave meals to freeze and take to work.
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Rogue
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Joined: 08 Mar 2009
Posts: 7

PostPosted: Wed Jun 30, 2010 9:58 pm    Post subject: Reply with quote

Fajita's is what i used to do with them, but I have an 11 year old son he is the cure for the common leftover.

Rogue
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